Sunday, November 4, 2012

Chicken, Potatoes, and Vegetables

Not my favorite recipe in the world, but I'm adding this to my blog because Levi loved it and it's a quick and healthy meal.
In a 9x13 baking dish add three boneless skinless chicken breasts, green beans (or broccoli), and new potatoes (or red potatoes). Sprinkle with Italian seasoning and then pour a stick of melted butter over the top.Cover with foil and bake at 350 for one hour. 
 

No comments:

Post a Comment