one pound ground turkey
whole wheat buns
marinade: we use either Worcestershire sauce or Dale's
hamburger toppings: we use lite mayo, mustard, tomatoes, lettuce, cheese (Swiss is best but we had American this time), onions, and avocados
Y'all. This is the best burger ever and it's so healthy! Just make burgers like you normally do except use ground turkey instead of ground beef. You can't even tell the difference.
I will admit I had to get used to eating whole wheat hamburger buns, but after eating them a few times they become the norm. So good.
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